Hong Kong's style afternoon tea

There is a slang in Hong Kong arisen from its construction industry - '3.15pm, tea time'. People enjoy a time for a break from their work. The most common type of such afternoon tea is having the pineapple bun with butter (bor law yau), cocktail bun, egg tart and milk tea in a Hong Kong Style restaurant.

A tip for you: When paying the bill, go to the front counter. Tipping is not required. Enjoy!


Back (from left): Pineapple Bun with Butter (bor law yau) & Milk Tea
Front (from left): Cocktail bun, egg tart & Coffee

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